Biology

Seed Quality

Sources

De Geus, Y. N., Goggi, A. S., & Pollak, L. M. (2008). Seed quality of high protein corn lines in low input and conventional farming systems. Agronomy for sustainable development28(4), 541-550.

Khazaei, F., AghaAlikhani, M., Mobasser, S., Mokhtassi-Bidgoli, A., Asharin, H., & Sadeghi, H. (2016). Evaluation of Wheat (Triticum aestivum, L.) Seed Quality of Certified Seed and Farm-Saved Seed in Three Provinces of Iran. Plant Breeding and Seed Science73(1), 99-115.

Seed Quality

Sources

De Geus, Y. N., Goggi, A. S., & Pollak, L. M. (2008). Seed quality of high pr

otein corn lines in

low input and conventional farming systems.

Agronomy for sustainable

development

,

28

(4), 541

550.

Khazaei, F., AghaAlikhani, M., Mobasser, S., Mokhtassi

Bidgoli, A., Asharin, H., &

Sadeghi, H.

(2016). Evaluation of Wheat (Triticum aestivum, L.) Seed Quality of Certified Seed

and Farm

Saved Seed in Three Provinces of Iran.

Plant Breeding and Seed

Science

,

73

(1), 99

115.

Seed Quality

Sources

De Geus, Y. N., Goggi, A. S., & Pollak, L. M. (2008). Seed quality of high protein corn lines in

low input and conventional farming systems. Agronomy for sustainable

development, 28(4), 541-550.

Khazaei, F., AghaAlikhani, M., Mobasser, S., Mokhtassi-Bidgoli, A., Asharin, H., & Sadeghi, H.

(2016). Evaluation of Wheat (Triticum aestivum, L.) Seed Quality of Certified Seed

and Farm-Saved Seed in Three Provinces of Iran. Plant Breeding and Seed

Science, 73(1), 99-115.

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